Lactic Acid Suppliers Turkey!

Appearance : Liquid and Powder

Chemical Name : 2-Hydroxypropanoic acid

Chemical Formula: C3H6O3

Packaging Type: 25 kg sacks and drums

Definition and Usage Areas:

Lactic acid is a natural compound that occurs in every person’s body. And can be found in muscles, blood and various organs of the body. Because, This acid used synonymously with lactate. Lactate defined as the sodium and potassium salt of lactic acid.

The chemical name of this compound, which is an organic hydroxy acid. Discovered by Wilhelm Scheele in 1780, is hydroxy propanoic acid. Since this substance obtained commercially from sour milk in 1881, also called lactic acid. We can see that the lactose in milk turns into lactic acid by bacteria called lactic yeast.

This compound, whose main source called glycogen, is a by-product form as a result of the breakdown of carbohydrate, it becomes glycogen. In addition, when pyruvate produced as a result of anaerobic glucose, it seen that the muscle cell tries to add lactic acid to energy production aerobically. If the muscle cell found to be incapable of using all the pyruvate produced, pyruvate seen to converted to lactate.

Lactic acid, which formed in the human body, in its simplest sense, appears as an enzyme formed in the body during intense exercise. It is possible to see that with the accumulation of this enzyme, it causes fatigue and pain in the body. However, when we look at its scientific explanation, there is a more explanatory explanation. In this case, when starting the training, it seems that the body’s glucose and carbohydrate stores have accumulated and are ready for use, and that the muscles not hardened when they are at rest, that is, they don’t connect

Lactic Acid

Lactic acid, whose chemical name is 2-hydroxypropanoic acid, shows both alcohol and acid properties. The molecular weight of this compound is define as 90.08g/ml. Its density is 1.2 g/cm3. The pH value of this compound is below 2 at 25 degrees. It is located in the carboxy group and forms alpha hydroxy acid together with the hydroxy group. In solution, it loses a proton from the acidic group and forms the lactate ion, which is easily soluble in water and ethanol and is hydroscopic.

Usage Areas

• Synthetic lactic acid is used as flavoring and preservative in food businesses and carbonated beverages.
• Lactic acid is usable to adjust acidity in dairy products. It balances the acidity of milk with low acidity.
• A combination of lactic acid and acetic acid makes a good preservative in salads and salad dressings.
• Lactic acid also used in the pharmaceutical industry in the form of drops and syrup.
• Synthetic lactic acid, on the other hand, is generally used as raw material in leather tanning, dyeing of wool, plastic, solvent, ink, and lacquers as an industry, apart from the food sector.
• The L formula of lactic acid takes longer to adjust the acidity of concrete than citric acid in the construction industry. Therefore, it is also used in the construction industry.

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